When should a guest with a call ahead reservation check in?

Guests with a call ahead reservation should check in 10 minutes before their reservation time. This allows the host staff to ensure preparedness for the guests' arrival, such as finalizing table arrangements and seating, thus minimizing wait time. Checking in 10 minutes prior provides a buffer for any unexpected delays and ensures that the host can accommodate the guests promptly, maintaining the flow of service and enhancing the overall dining experience.

Timing is crucial, as arriving too early might lead to unnecessary delays for other guests, and arriving too late could result in losing the reservation or a longer wait. Therefore, the 10-minute guideline strikes a balance, respecting both the restaurant's schedule and the guests' plans.